Des Ours EcoIdées Garlic Powder 50g Bio sale in our pharmacy bio. Traditionally the Wild garlic powder Bio 50g is used in the treatment of cardiovascular diseases, diarrhea, or against intestinal worms. On the other uses are documented as the fight against influenza and certain viral diseases, diseases of the liver or gastritis.
The garlic is a bulbous plant of the same family as the common garlic, native to Europe and Asia. It grows in shady areas and moist woodland soils. characteristic flavor, similar to that of garlic, making it a popular herb in the culinary art in varied uses
The Wild garlic is a variety of wild garlic near the current food garlic. Its active ingredients are substantially the same as those of common garlic to this difference they are found at higher concentrations. It is also one of the richest edible European plants in vitamin C.
Traditionally the Wild garlic powder Bio 50g is used in the treatment of cardiovascular diseases, diarrhea, or against intestinal worms. On the other uses are documented as the fight against influenza and certain viral diseases, diseases of the liver or gastritis.
The Wild garlic is incorporated in salads, hot dishes including stews and all types of preparation such as soups, salty white cheese, etc ... Best used after cooking.
The Wild garlic is used as a flavoring but also as a very pronounced green natural dye. When mixed with oil its dark green color also allows the production of plates and dishes as decoration with the vinegar cream.
Garlic powder bear is used as a flavoring but also as a very pronounced green natural dye. Used to flavor your dishes. Store in a dry and protected from light.
The garlic was incorporated as a flavoring in salads, salty white cheese, pesto, soups or in hot stews, casseroles.
Best used after cooking. Do not cook in preference to the great taste. When mixed with oil its dark green color also makes the decoration of plates and dishes, as with cream vinegar.
Garlic (Ramsons) powder.
50g powder
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