What is Vitall+ Fermented Papaya sublingual powder 90G used for?
From the Caricaceae family, papaya (Carica papaya) is the 3rd most cultivated tropical fruit in the world. To extract the very best, papaya fruit is fermented with yeast for several months and then reduced to a powder for easy use. Originating in Japan, fermented papaya powder +® is a veritable concentrate of antioxidants and oligosaccharides that effectively combat oxidative stress in general (pollution, tobacco, alcohol, stress...).
Its active compounds, whose antioxidant power is 20 times greater than that of vitamin E, also stimulate the action of SOD (superoxide dismutase) and normalize glutathione levels. A fabulous anti-ageing and anti-ageing food supplement, fermented papaya powder +® also provides all the elements essential to the proper functioning of the body's natural defences. At each change of season, it's a good idea to take a month's supply of Fermented Papaya Powder +®.
Completely harmless, with no contraindications or side effects, and easy to use, fermented papaya powder +® can be taken by the whole family, thanks to its neutral taste and, above all, its sublingual use, which enhances its absorption and effectiveness.
The active compounds present in Vitall+ fermented papaya powder offer remarkable antioxidant power, up to 20 times greater than that of vitamin E. These antioxidants play a crucial role in protecting cells against oxidative damage by neutralizing free radicals, unstable molecules liable to damage cellular structures. By protecting cells against oxidative stress, Vitall+ fermented papaya powder helps prevent premature ageing and maintain overall health.
In addition to its antioxidant action, this sublingual powder stimulates the activity of superoxide dismutase (SOD) and normalizes glutathione levels, two enzymes essential for strengthening the body's natural defenses against external aggression. SOD is a powerful endogenous antioxidant involved in the neutralization of free radicals, while glutathione is a cofactor required for numerous enzymatic reactions involved in cellular detoxification. By promoting these defense mechanisms, Vitall+ fermented papaya powder boosts the body's immunity and resistance to external aggression.
Thanks to its antioxidant and nutritive properties, Vitall+ fermented papaya powder is a fabulous anti-aging dietary supplement. By protecting cells against oxidative damage and stimulating the body's natural defenses, this powder helps preserve the youthful vitality of skin, joints and cognitive functions. By making Vitall+ fermented papaya powder part of your daily routine, you can benefit from effective support for long-term well-being and health.
It's an extract made from papaya fruits that are harvested and selected in tropical countries, notably the Philippines. These fruit crushes are then fermented by yeasts at a certain temperature for several months. At the end, an extract is obtained, a white powder obviously containing many compounds, not all of which have been analyzed. But this fermented papaya extract contains, in particular, small sugar molecules known as oligo-saccharides.
Numerous scientific studies have demonstrated that fermented papaya extract has antioxidant and immunostimulant properties.
Vitall+ also offers Shatavari Bio 300mg Extrait Standardisé capsules at the best price in our online pharmacy.
How to use papaya powder
Melt 1 level teaspoon (3g) under the tongue until completely dissolved, preferably outside mealtimes.
Precautions for use
For pregnant and breast-feeding women, ask your doctor for advice. It is advisable to follow recommended doses, and to maintain a varied, balanced diet and a healthy lifestyle. Keep out of reach of young children.
What does it contain?
Fermented papaya 54 g
Maltodextrin 36 g
Made with : Fermented papaya powder (carica papaya fruit) Maltodextrin
Contents : 90 grams
*Recommended daily dose: 1 scoop
Treatment period : 30 days
Net weight : 0.1
Presentation
90-gram jar of sublingual powder