EAFIT Whey Gainer promotes lean muscle gain, thanks to its prolonged anabolic action.
EAFIT Whey Gainer promotes lean muscle gain, thanks to its prolonged anabolic action.
Whey protein is a by-product of cheese production. Once milk contains rennet, it begins to curdle and create small lumps. All that's left of the liquid is Whey! The Whey obtained is full of proteins and minerals.
Whey is made up largely of amino acids. It is therefore full of BCAAs (branched-chain amino acids that stimulate protein synthesis to a greater extent) and contributes to the growth and maintenance of lean mass
High protein contentmaintains muscle growth
Protein is the macronutrient that stalls the most when compared to carbohydrates and lipids on a calorie-for-calorie basis.
WHEY GAINER has been specifically formulated to meet the needs of all those looking to build muscle mass, thanks to the protein it contains. Its formula has a perfectly balanced protein/carbohydrate ratio.
WHEY GAINER also contains whey peptides, derived from whey protein hydrolysates, with a low molecular weight for better assimilation.
EAFIT WHEY GAINER HIGHLIGHTS
We also offer Eric Favre Peptibolic 90 Capsules 2400 Mg, at the best price in our online pharmacy.
We recommend taking 1 to 2 shakers/day to supplement meals, as a high-protein snack or after a sports session. This jar holds 15 x 50g shakers.
Give your opinion on the advice for use and dosage of Eafit Whey Gainer with our partner Verified opinions after your purchase.
Precautions for use
Vanilla: Whey protein (emulsifier: sunflower lecithin, tricalcium phosphate) (milk), maltodextrin, flavoring (milk), thickener: carrageenan, xanthan gum, whey protein hydrolysate (milk), inulin, minerals: iron pyrophosphate, magnesium oxide, vitamins: C, E, PP, A, B5, B6, B2, B1, B12, B9, B8, sweeteners: acesulfame potassium, sucralose, color: betacarotene.
Chocolate: Whey protein (emulsifier: sunflower lecithin, tricalcium phosphate) (milk), maltodextrin, low-fat cocoa powder 8%, flavourings, thickeners: carrageenan, xanthan gum, whey protein hydrolysate (milk), inulin, minerals: iron pyrophosphate, magnesium oxide, sweeteners: acesulfame potassium, sucralose, vitamins: C, E, PP, A (antioxidant: dl-alpha-tocopherol), B5, B6, B2, B1, B12, B9, B8.
Aminogram (per 100 g protein)
Alanine................................... 5.49 g
Arginine.................................. 2.80 g
Aspartic acid.................12,18 g
Cystine.................................... 2.30 g
Glutamic acid................19,97 g
Glycine.................................... 2,10 g
Histidine................................. 2,10 g
Isoleucine.............................. 6,79 g
Leucine.................................12,18 g
Lysine....................................10,49 g
Methionine............................. 2.40 g
Phenylalanine........................ 3,89 g
Proline.................................... 6,89 g
Serine..................................... 5.30 g
Threonine............................... 7,39 g
Tryptophan........................... 2,79 g
Tyrosine.................................. 3,30 g
Valine...................................... 6,69 g
Maximum sodium content: 142mg per 100g of ready-to-eat powder. Maximum potassium content: 45 mg per 100 g of powder
ready for consumption.
**These values may vary slightly, as is usually the case with products of natural origin.
Average nutritional information**
Composition Per 100 g VNR Per shaker VNR
(50 g)
Energy..........................................1578 Kj/372 kcal....../............... 789 Kj/146 kcal........./
Fat.............................3.4 g...................../............... 31.7 g...................../
Of which : Saturated fatty acids.........1,2 g...................../............... 30,6 g...................../
Carbohydrates...........................................42,3 g...................../............... ..21,15 g...................../
Of which : Sugars.................................4,5 g...................../............... ...............32,25 g...................../
Fiber..................................................1,7 g...................../............... 30,85 g...................../
Protein..........................................42,3 g...................../............... ..21,15 g...................../
Salt...................................................1,061 g...................../............... 0,5305 g...................../
Vitamin A.......................................523 μg.............. 65%............... 261.5 μg...........32.5%
Vitamin E.......................................7,4 mg.............. 62%............... ...3,7 mg..............31%
Vitamin C........................................30 mg.............. 37%............... ....15 mg..............19%
Vitamin B1...................................0,70 mg.............. 63%............... .0,35 mg..............32%
Vitamin B2...................................0,80 mg.............. 57%............... .0,40 mg..............29%
Vitamin PP.......................................9 mg............... 57%............... ...4,5 mg..............29%
Vitamin B5.......................................3 mg............... 52%............... ...1,5 mg..............26%
Vitamin B6.......................................1 mg............... 72%............... ...0.5 mg..............36%
Vitamin B8......................................75 μg............. 149%............... ..37,5 μg...........74,5%
Vitamin B9....................................100 μg............... 50%............... ..... μg..............25%
Vitamin B12...................................0,5 μg............... 20%............... ..0,25 μg..................../
Calcium..........................................274 mg............... 34%............... ..137 mg..............17%
Phosphorus.....................................141 mg............... 20%............... .70,5 mg..................../
Magnesium...................................141 mg............... 37%............... .70,5 mg..............18%
Iron.......................................................7 mg............... 51%............... ...3,5 mg..............25%
Presentation
750g jar available in Vanilla or Chocolate flavors.
Omega-3s are essential polyunsaturated fatty acids that play a crucial role in various biological functions. In addition to their well-established benefits for cardiovascular and brain health, recent research suggests that omega-3s may have anabolic properties, of particular interest for muscle health. This article explores the mechanisms by which omega-3s can influence protein synthesis and potentially act as a natural anabolic…
Read the article on the blog
