Boost your health with Solaray Tomato Lycopene 10 mg! Perfect for anti-aging, cholesterol management and boosting immunity.
Aging is an inevitable biological process, but the deleterious effects associated with this phenomenon can be modulated. Solaray Tomato Lycopene 10 mg acts as a key player in modulating oxidative stress, one of the main causes of cellular aging. Lycopene is a carotenoid, a class of natural pigments, with impressive antioxidant properties. These properties neutralize the free radicals that accelerate ageing and damage cellular structures. It thus contributes to preserving cellular integrity and reducing systemic inflammation, offering a protective effect against premature aging.
Cholesterol is a major concern when it comes to cardiovascular health. Lycopene interferes with lipid metabolism and helps reduce LDL cholesterol, often referred to as "bad cholesterol". The latter is implicated in the formation of atherosclerotic plaques that can clog blood vessels and increase the risk of cardiovascular disease. By neutralizing LDL oxidation, lycopene helps maintain the elasticity of blood vessels, thus reducing the risk of arteriosclerosis.
Prostate health is an important consideration, especially for older men. Clinical studies have shown that lycopene can be beneficial in the prevention of benign prostatic hypertrophy and more serious conditions such as prostate cancer. The mechanism of action involves the modulation of cellular signalling pathways and the regulation of apoptosis, the process by which cells undergo programmed death, thus preventing the uncontrolled cell proliferation that characterizes malignant tumors.
The immune system is a complex coordination of cells, tissues and organs that work together to defend the body against pathogens. Lycopene acts as an immunomodulator, boosting the immune response. It positively influences the production of anti-inflammatory cytokines and helps optimize the adaptive immune response, increasing the body's resilience to infection and disease.
Solaray Tomato Lycopene 10 mg is a dietary supplement with multifaceted properties. Not only is it an effective weapon against cellular aging, it also plays a key role in regulating cholesterol, preventing prostatic hypertrophy and strengthening the immune system. It's not just an antioxidant, but a versatile therapeutic agent that intervenes in various physiological processes to optimize overall health. In short, it's a catalyst for well-being, encapsulated health insurance, and an invaluable addition to your daily health regime. Why hesitate to incorporate such a gem into your personal care routine?
We also offer Solaray PQQ plus CoQ-10 plus NAC and L-Glutathione, at the best price in our online pharmacy.
Using this product is child's play. Just take one softgel a day with a glass of water, preferably with your meal. Simple as that, isn't it?
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Precautions for use
Remember, this product is a dietary supplement and should be used as part of a varied, balanced diet and healthy lifestyle. Keep out of reach of children. Persons under medical supervision, pregnant or breast-feeding women should consult their doctor before taking this supplement. It is advisable to respect the indicated daily dose. This product is for adults only.
Ingredients
Presentation
This Solaray product comes in a bottle containing 60 capsules, ideal for regular use. Sold at the best price in your online organic pharmacy.
Lycopene belongs to the carotenoid family, natural pigments that give plants and certain animals their yellow-orange (carotenes) and red (lycopene) hues. Insoluble in water, lycopene is transported by blood lipids and accumulates in certain organs, particularly the liver and prostate. It is the most abundant carotenoid in the human body.
Along with watermelon, tomatoes are the richest foodstuff in lycopene. However, lycopene levels vary widely depending on fruit and vegetable varieties, growing conditions (sunshine, season, country) and storage conditions. The way food is prepared also influences the bioavailability of lycopene, which is increased by cooking tomatoes and the presence of fats.
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