What are the indications for Santé Verte Vitamin D3 400UI 15ml?
The vitamin D present in this food supplement comes from lanolin, a substance of natural origin obtained after shearing sheep, from raw wool washed with soap and soda.
Vitamin D contributes to the maintenance of normal bones , in fact, it helps fix calcium on the bone for better robustness of the skeleton. Also, it guarantees good muscle function.
Finally, Vitamin D helps to stimulate the activity of the white blood cells responsible for the defense of the body, this allows a stimulation of the immune activity of the body.
From Green Health expertise, two drops of Vitamin D3 400UI provide you with 400% of the daily reference intakes of Vitamin D3.
How to properly use Santé Verte Vitamin D3 400UI 15ml?
- Children under 12: take 1 to 2 drops per day.
- Adults & Adolescents: take 2 drops per day.
- Depending on the needs, it is possible to take up to 5 drops per day (see details on the product).
Share your opinion on the practical advice for using Green Health Vitamin D3 400UI 15ml with our partner Avis checked after your purchase .
What are the ingredients in this product?
Composition for 2/5 drops (88 / 220μL):
Vitamin D3 from lanolin 20µg / 50µg (400/2000 IU or 400% / 1000% of AR)
UI: International Units - AR: Reference Intakes
Complete list of ingredients:
Virgin rapeseed oil, Vitamin D3 (Cholecalciferol), Antioxidant: Extracts rich in tocopherols.
Precautions for use
- This product is not a medicine and cannot replace a varied, balanced diet and a healthy lifestyle.
- Do not exceed the recommended daily dose.
- Pregnant or lactating women and children under 3 years old, consult your doctor or pharmacist before use.
- Contraindicated in children under 3 years of age receiving Vitamin D supplementation
- KEEP CAREFULLY CLOSED IN A COOL PLACE, AWAY FROM MOISTURE.
- KEEP OUT OF REACH OF YOUNG CHILDREN.
Presentation - Packaging
15ml bottle.
Our professional advice and expert advice in natural health
Vitamin D3 (cholecalciferol) is the natural form of vitamin D. It is essentially synthesized by the skin (surface layers of the epidermis) thanks to the sun (exposure to ultraviolet B rays), and is present in certain foods such as: cod liver, fatty fish, eggs, cheese, organ meats ...
VITAMIN D, WHY DO WE NEED IT?
Food is no longer enough to compensate for the lack of vitamin D synthesis linked to insufficient sunshine. Indeed, the usual diet of populations living in France provides amounts of Vitamin D lower than those required.
In France, the SUVIMAX study (2003) had shown that more than 70% of adults (men and women) have an insufficient intake of vitamin D.
The main populations are postmenopausal women, the elderly, people with dark or black skin, lactating women, people little exposed to the sun ...
Without preservatives or artificial colors, Granions Vitamin D3 can be recommended for breastfeeding women. The lactate level of vitamin D is affected by maternal status for this vitamin, and an increase in intakes (exposure to sunlight, adequate supplementation) increases this rate. The daily intake by the lactating mother of vitamin D optimizes the status of the woman for this vitamin, and ensures a good status in vitamin D in her breastfed baby.