Also known as cranberry or lingonberry, the cranberry is a small red berry. Cranberries are often associated with drinks or dried berries added to cakes, but few people know that they are not only a food that has been used for food and medicine, but also to make dyes for clothing and blankets by Native Americans.
The virtues of the cranberry are numerous, and not only in cases of cystitis, although this is the most common use.
Every year, 2 million women suffer from cystitis. Painful and incapacitating, this mostly benign infection has no preventive treatment in conventional medicine. In the event of an attack, the only recourse is antibiotics.
Cranberries offer a wealth of health benefits. It can be taken to boost the immune system and combat inflammation and infections, such as urinary tract infections, against which cranberry is highly effective. Its fiber helps regulate intestinal transit.
Unique, wild and natural, cranberries are rich in phyto-nutrients (plant compounds of natural origin), including the antioxidant proanthocyanidin, which is essential for overall well-being. These berries also contain numerous substances that may offer protection against tooth decay, urinary tract infections and inflammatory diseases.
Cranberry-based dietary supplements are a natural solution for improving your overall health. Cranberry is a small red fruit packed with antioxidants, vitamins and minerals essential to our bodies. It is considered a superfood because of its many health benefits.
Taking cranberry supplements can boost your immune system, which is essential for preventing illness and infection. In fact, the antioxidants contained in cranberries help fight free radicals, which can cause cell damage.
Cranberries are also known for their beneficial effect on the urinary tract. It can help prevent urinary tract infections by preventing bacteria from attaching themselves to the bladder wall. It's a natural alternative to antibiotics for those looking to treat bladder problems in a healthy and effective way.
Finally, cranberry can help improve digestion and cardiovascular health. It can reduce the risk of heart disease by regulating blood pressure and improving blood vessel health. In addition, it can help regulate blood sugar levels, which is beneficial for people with diabetes.
The most common use of cranberry is for urinary tract infections, particularly cystitis, which affects almost two million women every year. Although often benign, these infections are painful, disabling and recurrent. In conventional medicine, antibiotics are frequently prescribed, but prolonged use can lead to bacterial resistance and side effects.
Cranberries offer a natural solution thanks to their high content of type A proanthocyanidins (PACs). These unique compounds prevent bacteria, mainly Escherichia coli, from attaching themselves to the walls of the bladder and urinary tract, thus reducing the risk of infection. Cranberry-based dietary supplements, available in capsule, tablet or powder form, offer an effective preventive alternative with no side effects.
Cranberries are rich in phytonutrients, naturally-occurring plant compounds with antioxidant properties. Among them, flavonoids, anthocyanins, flavanols and proanthocyanidins play a key role in protecting cells against free radicals, responsible for premature aging and various chronic diseases.
These antioxidants also help to
In addition to its antioxidant benefits, cranberries help improve digestion and maintain healthy intestinal transit, thanks to their fiber content. Fiber helps eliminate toxins and regulates intestinal flora, essential for balanced digestion.
Cranberries also play a role in managing carbohydrate metabolism by helping to regulate blood sugar levels, which is particularly beneficial for people with diabetes or metabolic disorders.
Cranberry's virtues are not limited to urinary tract infections and its antioxidant properties. Studies suggest that it could also :
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