Phytostandard Rhodiola Saffron is a food supplement in the form of tablets made from natural organic plants. It contains rhodiola extract which is a very resistant plant growing in cold countries whose rhodiola leaves have been harvested fresh and crushed in order to to keep their active ingredients, as well as the titrated saffron extract from the stigmas of saffron.
What is Phytostandard Rodhiole and Safran 30 Tablets for?
Phytostandard Rodhiole and Saffron 30 Tablets is a food supplement based on Rhodiola and Saffron extracts. It is specially designed to improve mood and adapt the body to emotional stress .
Formulated with rhodiola roots ( Rhodiola rosea L. ) and saffron stigmas ( Crocus sativus L. ), this dietary supplement naturally promotes adaptation to emotional overload thanks to phytonutrition.
The rhodiola is beneficial to adults in times of overwork and to students in exam period. It helps to cope with fatigue induced by stress. Saffron contributes to improving the general depressed state.
How to use Rhodiola And Saffron Phytostandard
Take 2 tablets daily. To be swallowed preferably in the morning with a large glass of water.
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Composition of Phytostandard Rhodiola Saffron
Bulking agents: calcium phosphates and microcrystalline cellulose, rhodiola extract Rhodiola rosea L. (roots) (carrier: acacia fiber), stabilizer: sodium carbomethyl-cellulose, saffron extract Crocus sativus L. (stigmas) (carrier: maltodextrin), anti-caking agent: magnesium stearate.
Precaution of use
Contraindicated in pregnant and breastfeeding women, bipolar people and children.
Do not exceed the recommended daily dose. Keep out of reach of children. Phytostandard Rodhiole and Safran 30 Tablets cannot replace a varied, balanced diet and a healthy lifestyle
Presentation
Box of 30 tablets.
Advice from your expert pharmacist
Phytostandards are produced from plants preferably from organic farming and whose origin is traced. Manufactured using a patented extraction process, they benefit from PhytoPrevent 's expertise and know-how.
Saffron is a rare spice and exceptionally rich in antioxidants and active ingredients .
It is the stigmas (parts of the pistil) of the crocus sativus that are used. The vermilion red color attests to its good origin and quality. Saffron is rich in magnesium, manganese, iron, beta carotene and vitamins B6, B9 and C.
The active ingredients of Saffron
- Crocin and crocetin : pigments from the carotenoid family recognized for their antioxidant properties and responsible for the color of the spice
- Picrocrocin : what gives it its taste
- Safranal : its main active ingredient, is responsible for its smell and its virtues on the nervous system
The properties of saffron for the body: Safranal acts directly on the central nervous system. In particular, it influences mood hormones and mainly serotonin . Indeed in times of stress and low morale, there is a marked decrease in these hormones within the body. Saffron can help rebalance these hormones and therefore the emotions in order to quickly regain morale, appeasement and serenity. Finally, stress generates the excessive production of free radicals within the body, a phenomenon that accelerates the premature aging of our cells and can be the cause of various diseases. The powerful antioxidant properties of saffron are very interesting since they will help to counter these harmful effects.